India's diverse regions each have developed their own distinct flavors, from savory to sweet, mild to fiery. The golden-tinted Taste of India in West Palm Beach leads you on a culinary tour of the unique, delicious dishes of this colorful cuisine. For those who prefer not to eat meat or simply love vegetables, the menu features crispy Tamarind Eggplant, Samosas (fritters filled with fresh veggies), paper-thin crepes called Dosa, wrapped around exotically spiced lentils, spinach and more, as well as Vegan specialties.
Traditional dipping sauces redolent of mint, onions and tamarind add extra layers of Indian flavor. Some like it hot! The Indo Chinese entrees, like Chili Garlic Shrimp and Chili Chicken, are rated "2 red peppers" for turning up the heat! To sop up the last drops of luscious sauce on your plate, try Naan, or freshly baked Indian breads, either plain or stuffed with tasty onions and cilantro or with sweet raisins, nuts and cheese.
If you love barbecue, you must try bright red Tandoori Chicken, marinated and baked in a traditional clay pot until it falls off the bone. Lamb and Seafood dishes, prepared in several Indian styles, are extraordinary, and Rice, studded with fragrant spices, is heavenly. Mango Ice Cream or cool Rice Pudding with rich Madras Coffee complete your unforgettable, vibrant Taste of India adventure.
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