You may have driven by this place a hundred times and didn't know it was there. These little "hole in the wall" joints are usually where you'll find the best food money can buy. And so it is at Talia's where Chef Andrew Bernardo welcomes you to experience true Italian cuisine which will bring you back to the old country. You’ll find no pomp & circumstance here. No glitz or glamour, no smoke & mirrors. And no high prices. You'll eat simply great food at communal tables and help yourself to $1 draft beers. And you will be swept away after just one bite of the Michelangelo Sandwich - voted Boca's Best Sandwich. It's just good home-made food prepared with love; the way Chef Andrew's Nonna taught him. So ask him for a taste of the fresh homemade mozzarella, the homemade fennel sausage or the four cheese ravioli. Go ahead...ask him!
Their incredibly delicious pizza is done right. Made with San Marzano plum tomato sauce, Romano cheese, Grande mozzarella and the finest extra virgin olive oil. This is NOT your mass-produced chain food. This is what food is supposed to be. Even carb-counting foodies can enjoy the guilt-free, low carb 10-inch personal pies. There's a Gluten Free Menu too!
Talia's kitchen builds gigantic, two-handed sandwiches called "True Heros" named for such illustrious Italians as Caruso (homemade Sausage and Meatball Parmagiana, or Chicken Parmagiana), and daVinci (a masterpiece of Turkey, Brie, Cranberry Relish and organic Lettuce), all over-stuffed into their famous Ciabatta bread, with lots of napkins. For the best Lemon Chicken Francese, according to the Sun Sentinel, and what the Boca News calls "affordable, yummy, authentic Italian food finally in Boca!" as well as incredible pasta, wraps, salads and "Kick Ass" garlic bread, try Talia's. And then try not to tell your friends. Bet you can't!
Read Sun Sentinel and South Florida Opulence Newspaper Reviews Here
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Talias Homemade Tira Mi Su... MMmmm so Good! As seen on PBpulse.com
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TAKE A COOKING CLASS! |
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One Time Class – $85 |
Three Class Pass – $219 (Save $36) |
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Sundays 11am-4pm |
Expand your cooking prowess by participating in any class for three Sundays. Three times the knowledge and three times the fun. |
Services
Children's Menu, Outdoor Smoking, Handicapped Access, Gluten Free Menu Items
