Description
CVI.CHE 105, a stunning, modern restaurant presenting the most exquisite traditional Peruvian dishes, has emerged right at the core of the rebirth of Miami's Central Business District. Amid a gleaming new Performing Arts Center, chic nightclubs, innovative art museums and newly restored lofts, Chef Juan Chipoco creates incomparable, beautifully presented Ceviches and superb South American cuisine in a sleek, inviting atmosphere.
As a tribute to his nation's flag, Chef Juan offers a Red and White Ceviche; and his Virgin Sliced Fish (or Tiradito), an immaculate plate of pure white Covina in a delicate white sauce, is "nirvana on a plate." Meat lovers will melt with the first bite of Beef Stew with White Canarian Beans, simmered to tenderness with a variety of peppers, onions and secret ingredients. Believed to be a potent aphrodisiac, Parihuela Soup is a restorative bowl of luscious Crabs smothered in Pisco and Chichi Puree; you'll have to taste it yourself to describe its vibrant flavors! A frosty cocktail or cool wine from the fully stocked bar will soothe your palate ...
If the romance of Peru hasn't captured your heart yet, try one of CVI.CHE 105's decadent desserts, like Cream of Flipped Lucuma, which envelops the country's "holy" fruit in a velvety pudding. What a delicious introduction to Peruvian culture!
Bar Info
Full Liquor Bar
Banquet Info
Call us for Details or e mail catering@ceviche105.com
Services
